
Try all 7 of our varietals in the tasting room for $5...and keep a really cool wine glass.
2009 Diana’s Delight (Vidal Blanc) $13
Named after Kathryn’s beloved mother, the Vidal reminds us of her, with its honey and orange blossom aroma and hints of pineapple. Flavors of lemon and quince combined with a smidge of apple leads to a long, spicy finish with hints of grapefruit and orange zest. Ready anytime to enjoy and serve chilled.
Pair with: Grilled chicken, chicken salad, picnic food, Gruyere cheese
2009 Assawoman Bay Sparkling Chardonnay $12
This clear, pale straw colored Chardonnay is reminiscent of the smells of country life: apple, spiced apple, with hints of dried herb, toast and linden. Think of plucking a big green apple and savoring the taste; you’ll find this crispness in the wine, along with citrus and apricot. Grapefruit and lemon are on the finish. Ready anytime to consume. Serve chilled.
Pair with: Maryland crabs or cakes with old bay, grilled tuna or sword fish, mild cheddar
2009 Independence Rose of Merlot $21
Our Independence Rosé of Merlot is more of a red wine than a pink wine. With classic rose-orange hue, the bouquet exhibits strawberry and red fruit preserves with hints of apple and quince. On the palate, the wine’s red pedigree comes through with flavors of strawberry, raspberry and exotic spices, along with a racy, peppery finish. Independence is ready to consume anytime. Serve chilled.
Pair with: Grilled white meat, dark fish (salmon, sword, tuna) any dessert featuring fresh fruit.
2009 Tuckahoe Merlot $17
A light bodied wine, Tuckahoe Merlot combines the aromas of spiced cherry, butter and toast with a whisper of cinnamon and black pepper. Tuckahoe Creek is a quiet, unassuming stream that meanders on the Eastern Shore. Our Merlot is equally humble; don’t save it for a big event but serve it on an ordinary day. Find simple pleasure in the sour cherry and spice flavors and butter and spice finish. Ready to drink now.
Pair with: Grilled salmon, grilled meats, hamburgers blue cheese.
2006 Declaration Meritage $21
Produced from three of the Bordeaux varietals, Cabernet Franc, Cabernet Sauvignon and Merlot, the 2006 Meritage presents elegant aromas of cassis, clove and black pepper complemented by intriguing nuances of cedar, cherry and rose petal. The color is a deep garnet, brick hue. On the palate the wine shows exceptional depth of flavor, featuring blackberry jam, mocha and leather along with of cherry, coffee and cedar. With its firm but velvety tannins, Declaration’s finish lingers with tones of dark chocolate, tea and nutmeg. Highly drinkable now, the wine will gracefully age for up to 5 years.
Pair with: Roasted pork, game, hard cheeses
2007 Declaration Meritage $21
This vibrant Bordeaux blend with a concentrated deep red hue exhibits world-class red wine production in Mid Atlantic. Aromas of raspberry, cassis and anise spring from the glass along with notes of spice and violets. On the palate, the wine articulates flavors of black fruit, plum and black current with elements of clove and cinnamon. With nicely refined tannins, Declaration finishes smoothly with hints of white pepper and mocha. Ready to drink now, this wine will peak in two years and will age nicely for up to 6 years.
Pair with: Roasted pork, game (backgammon, checkers, chess)
2009 Pursuit of Happiness (Gewurztraminer) $19
As you pour the wine, you will notice a beautiful straw glow and its glass-coating viscosity promising a richly rewarding tasting experience. The aromas are concentrated and complex with scents of golden raisin, honey, apricot and rosewater. The flavors fill the mouth in a hedonistic explosion of spicy cinnamon, raisin and apricot along with notes of grapefruit, muscat and orange blossom. Pursuit of Happiness finishes smooth with hints of citrus and clove and white pepper. Excellent now, this will continue to develop, peaking in two to three years. Serve chilled.
Pair with: Fresh fruit tarts, strong cheeses, assorted dried fruits

